Hen Fest

Maitake (also known as Hen of the Woods) is a prized mushroom you’ll find in many fine dining establishments —and luckily for us, it can also be found right here in the forest each fall. With its rich, earthy flavor and versatility in the kitchen, maitake makes the perfect centerpiece for a seasonal gathering. And we have the perfect place to do just that – Big Rock Creek in St. Criox Falls Wisconsin. We’d love for you to join us in celebrating this incredible mushroom!
Your day will include:
Mushroom education and identification tips
A guided hunt for fall mushrooms
Live cooking demo
A delicious maitake-focused lunch
Creative ways to cook and preserve maitake
Happy Hour with more maitake tastings and optional cocktails
The Fabulous Chef Jodi with Borealle will be creating the dishes
and Jaime will be educating and leading the mushroom hunt.
While nature never guarantees what we’ll find, there’s a good chance you’ll head home with some valuable mushrooms—and plenty of inspiration.
Reserve your Maitake Experience today!
Spots are limited and expected to fill quickly.
Itinerary
10:30–12:15 Educational Presentation & Cooking Demo
12:15–1:30 Lunch
1:30–3:30 Mushroom Hunt
3:30-4:00 Mushroom Review
4:00–5:00 Happy Hour with maitake snacks (cocktails available for purchase)
Important Notes
This is a rain-or-shine event. In the case of severe weather, you’ll receive credit toward a future event.
A day pass is required for this location and can be purchased here.
This will be a plant-based (vegan) experience. Please email us with any food restrictions before registering so we can confirm accommodations.
Be prepared to walk off-trail on uneven terrain.
Mushroom finds are never guaranteed.
If minimum attendance isn’t met, the event may be cancelled and refunds provided.
No refunds for cancellations, but with at least one week’s notice, we will provide credit to a future event.